
Food & Drink
Fruit Forward: Galettes, Crostadas & Clafoutis
jul 07
1:30 p.m. to 4:30 p.m.

Event Details
DATE:
Jul 07 2018
TIME:
1:30 p.m. to 4:30 p.m.
LOCATION:
B&B Boulangerie
607 S Pickwick Ave
Springfield, MO
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Wear your apron and get ready for a flavorful pastry cooking class at B&B Boulangerie. This month’s theme is perfect for taking advantage of the summer harvest. FRUIT FORWARD: GALETTES, CROSTADAS AND clafoutis teaches you how to make amazing sweet and savory treats with peaches, tomatoes and black cherries. To register, visit brownpapertickets.com/event.